Crocs in the Coolship š Fermata Release
Cloudy hay yellow, spiced aroma, and a medium body. Lemon zest and a light biscuit nuttiness. Lightly tart with a hint of barnyard funk.
A coolshipped Wit made with DEYA. Chevallier Heritage Malt and Buckwheat bring nutty biscuit notes complementing the candied lemon addition. A medium body with marmalade depths and light tartness.
Style
Flavour Profile
Series
ABV
5.7%
Availability
Dry Hops
Aging Method
Other Ingredients
Collaborators
