Ole Boy (Cask)
Session IPA 4.6%
A proper Best Bitter brewed with traditional floor-malted Maris Otter No.19, English hops and Nottingham Ale yeast. Rich, biscuity malt character and gentle sweetness are balanced by hints of orange marmalade, earthy spice and a satisfying bitterness.
Hops: First Gold, East Kent Goldings
Style
Series
ABV
4.6%
Availability
Hops
Dry Hops
Yeasts
Aging Method
