Our founder Miranda Hudson spoke to the beautiful Otters Tears Bottle Shop about the history and hardships of running a brewery during a pandemic.

“In 2016, we decided to add in the missing components – beer escaping the city and heading back to its agricultural roots.”

She also comments on her early drinking habits:

“Oh my, my first drink was likely a Red Stripe back in a squat party in the Brixton of the 1980s.”

Miranda reveals little-known facts about her journey leading up to Duration, her past experiences, ethos, and who (in beer) she would most like to have a drink with.

“In my thirties, I started dating a chef. We took lots of road trips to discover the best brisket, barbecue, whiskey and beer in the US.”

Check out this interesting read at Beer from the Landscape – Duration Brewing