Beer Lab | Meet The Brewer + Tap Takeover | Mold
THE BEER LAB
We’re thrilled to be invited to The Beer Lab in Mold for a Tap Takeover! Brewer Andy will be at the bar and he’s brought an excellent line up of beers to share, including a rare cask of Turtles.
Enjoy one of our widest beer lists ever poured with a mix of fresh hazy’s, dark lagers, and Lambic-style sours and some of our brand new collabs with Verdant and Lost & Grounded!
Come join us to learn about the beers and enjoy a fun night of discovery with us.
WHEN
WED 20 Dec 7-9pm
WHERE
The Beer Lab Unit 4, St Davids Building Earl Road Mold Flintshire CH7 1DQ
Tap Takeover Pours
We went for a broad and delicious line-up of beers to pour for this event. A little for everyone you might say.
WHAT’S POURING
Cask
Nostalgia 4.8% California Common – Caramel | Toast | Crisp
Turtles All The Way Down 5.5% IPA – Soft | Juicy | Tropical
Keg
Fishermen 5.2% Pale Ale – Lemon | Melon | Herbal
Turtles All The Way Down 5.5% IPA – Soft | Juicy | Tropical
Shifting Baseline 5.0% Pale Ale – Mango | Juicy | Soft
Another Day Done 4.4% Juicy Pale – Juicy | Mango | Citrus
Good Times 4.2% American Light Lager – Crisp | Malt | Sweet
Dripping Pitch 6.7% West Coast IPA – Bold | Fruity | Bitter
Lizard 6.5% IPA (Verdant Collab) – Lychee | Mango | Citrus
Tmavé Pivo 4.4% Czech Dark Lager (Lost & Grounded) – Coffee | Toast | Caramel
Lambic-style Bottles
Fold + Fly Barrel Aged Lager 5.1% (Balance Collab) – Dry | Melon | Hay
Oak & Jay 6.0% Bière de Miel – Honey | Chestnut | Orange
Vermillion Sky 8.4% Dark Cherry Sour – Rich | Cherry | Vanilla