Last summer Duration Brewing at West Acre’s beer was so popular that they couldn’t keep up with demand. So they’ve been using winter to increase their capacity – with more exciting developments in the pipeline.

Emma Lee reports for Eastern Press Daily

Something really special is brewing in the sleepy west Norfolk countryside. Emma discusses our site, our gratitude and our ambitions for the EDP.

This 2 page feature covers seasonality in our beers with upcoming releases like floral addition wheat beer Promise of Spring and our sell out Italian Pilsner Cuttin’ Grass.

Founder Miranda chats to the regional paper about sponsoring local football team Castle Acre Swifts and women’s rugby team West Norfolk and building Tap Days with local legends Fanny Adams Catering and Wood Fired Food Co, and Pressed Toasties. Plus a scoop – how the company will soon be crowdfunding for our permanent taproom to enable all our wonderful supporters a chance to be part of something beautiful in East Anglia.

Read the full article HERE